Our name was inspired by the small but mighty Tasmanian Devil. Just like the spicy little devil, we're bold, spunky, and sometimes told "a bit too much", but hey, we like it that way.

Everything we do has extra flare, from the taste of our candy to the personality of our packaging.

We  strive to live life with full-on flavor, and our mission is to inspire others to do the same.

Hi there!

Hi! We're the co-founders of Tazzy Candy. We became instant friends when we met in college as food science students, working in a candy laboratory.

We became obsessed with product development and food innovation, dreaming of a day when we could launch our own company.

As sweets consumers, we struggled to find candy that used ingredients we trusted and loved, while giving us the experiences we craved.

If the candy was "better-for-you" it was boring, and if it was fun, it used red dye 40. So, we left our jobs and created Tazzy!

We only use ingredients we LOVE. This means no sugar alcohols, stevia, monk fruit, allulose, or IMO in our goods. Seriously, check our ingredient labels!

We can talk your ear off about our recipes, but you need to taste them for yourself!

And if you love our sweets as much as we do, send us a note or leave a review.

—XX Lindsay & Delia